Hello, I hope you are all well and happy.
This week brought a light on a distant horizon in terms of lifting restrictions here in the UK.
Interestingly, the summer solstice has been chosen as the tentative date for us all getting back to normal.
We always celebrate the solstices here, so this year should be a great celebration if so.
Anyhow... here`s the meals we are eating in our house this week, although life got in the way a little last week, or more accurately - pancake day - the very rare chance for my family to gorge themselves on sugar! I attempted gluten and dairy free pancakes for myself, which were basically rather rubbery but at least I felt part of the celebrations.
I have a meal left over from last week because of the sugar fest that I haven`t cooked yet, and all the ingredients to do so, so I will be rolling that over to this week - making this weeks options a little shorter than usual.
So... let`s get started
15 minute chana masala
Who doesn`t love a quick and easy dinner!
I`m going to add a lot more veggies to this to beef it up a bit. Some peppers, onions and maybe some chickpeas. I cook our brown rice from scratch. I`m not a fan at all of the packets you heat up.
1 - I don`t own a microwave and 2 - heating plastics with food???!!!! that is a definite NO in terms of transferring chemicals onto your plates.
Here`s a little corner of the world where I discuss life, our bodies, natural remedies and nature.
Clinical Nutrition and Naturopathic Health
Eve Morley N.T
Society of Naturopaths
AMNNA FNTP NFPTA
M-F: 9am - 5pm
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